Weekday Eats

Daily Lunch Specials

Enjoy daily farm-fresh specials throughout the week. Each day offers unique flavors and comforting meals made with quality ingredients. Our lunch is served Monday-Friday from 11 a.m.- 2 p.m.

Download Our Lunch Menu

MONDAY

MONDAY

Sweet Harvest Chicken Salad 
Chicken salad mixed with dried cranberries, Tanners Bavarian pecans*, and fresh grapes, served on a ciabatta roll with lettuce, and Tanners fresh apple slices*. Served with one side.

Soup of the Day- Chicken Pot Pie

TUESDAY

TUESDAY

Craigʼs Harvest Turkey Plate 
Tanners fresh baked sourdough bread* topped with thick slices of hickory smoked turkey breast, Apple Cranberry Harvest Stuffing, (made with Tanners fresh apples*and Tanners Apple Cider*), mashed potatoes , and turkey gravy. Served with one side.

Soup of the Day- Stuffed Green Pepper

WEDNESDAY

WEDNESDAY

Tanners Taco Nacho Salad
Fresh greens topped with seasoned taco meat, shredded lettuce, tortilla chips, diced tomatoes, diced onions, shredded cheddar cheese, sour cream, and Tanners Cilantro Salsa.* Served with a breadstick.

Soup of the Day- Chicken with Wild Rice

THURSDAY

THURSDAY

Farmhouse Roast Beef Plate
Open faced on Tanners fresh baked sourdough bread*, topped with roast beef, mashed potatoes and brown gravy. Served with one side.

Soup of the Day- Cream of Potato with Bacon

FRIDAY

FRIDAY

BBQ Beef Brisket Sandwich
August -Tanners Peach Bourbon BBQ* Beef Brisket on a pretzel roll.  Served with one side.

September–November |Tanners Apple Butter BBQ* Beef Brisket on a pretzel roll. Served with one side.

Soup of the Day- Broccoli & Cheese

 

WEEKDAY EVENING MEALS 5PM - 7PM

Evening meals only served during September and October Monday- Friday

  • Plain Jane Hot Dog
  • Chicken Coop Croissant
  • Farmstand Ham Classic
  • Sweet Orchard Turkey
  • Cheese Nuts Woodfire Pizza

Saturday & Sunday

  • Cheese Nuts Wood Fire Pizza

Specials served with vegetables & salad

  • Tuesday- Craig’s Harvest Turkey Stack
  • Wednesday- Barnyard Mac N’ Cheese
  • Thursday-Farmhouse Roast Beef Stack
  • Friday
    • Baby Back Ribs w/apple butter BBQ sauce
    • Bone-In Chicken Wings tossed in Tanners sauce