Daily Lunch Specials
Enjoy daily farm-fresh specials throughout the week. Each day offers unique flavors and comforting meals made with quality ingredients. Our lunch is served Monday-Friday from 11 a.m.- 2 p.m.
MONDAY
Soup: Chicken Pot Pie
Sandwich: Chicken salad mixed with dried cranberries, Tanners caramelized pecans and fresh grapes, served on a ciabatta roll with lettuce and apple slices
TUESDAY
Soup: Stuffed Green Pepper
Salad: Taco, seasoned taco meat with lettuce, tortilla chips, tomato, onion, shredded cheese, and avocado. Served with sour cream and Tanners medium cilantro salsa
WEDNESDAY
Soup: Chicken With Wild Rice
Sandwich: Turkey panini w/black olives, red onion, Tanners Creamy Vidalia Onion Dressing, provolone cheese and roasted red peppers
THURSDAY
Soup: Twice Stuffed Baked Potato
Sandwich: Hot roast beef on sourdough bread smothered with mashed potatoes & gravy
FRIDAY
Soup: Chili
Sandwich: BBQ beef brisket on a pretzel roll. Served with Tanners Peach Bourbon BBQ Sauce in August and Tanners Apple Butter BBQ Sauce in September, October & November
WEEKDAY EVENING MEALS 5 - 7PM
Evening meals only served during September and October
Monday & Tuesday: Cold Deli Sandwiches.
Wednesday – Friday:
Thursday: Open Face Hot Roast Beef on Sourdough Bread, Mashed Potatoes, Green Beans, Apple Slaw, and Bread.
Friday (Option 1): Baby Back Ribs, Baby Roasted Red Potatoes, Green Beans, Apple Slaw, and Bread.
Friday (Option 2): Chicken Wings with Tanners Barbecue, Baby Roasted Red Potatoes, Green Beans, Apple Slaw, and Bread.